
Scilla
Scilla siberica
Muscari armeniacum
Grape hyacinths with tiny bell-shaped flowers clustered on short spikes. True blue color. Sweet fragrance. Low-growing. Also called grape hyacinth. Popular for spring gardens and miniature arrangements.
Spring
Temperate
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Stays fresh for 5 to 7 days
when properly cared for
Sweet, musky grape-like scent - hence grape hyacinth
Mildly toxic - can cause digestive upset if ingested
Named Muscari from the Greek word for musk
Not actually related to true hyacinths despite the common name
The bulbs were once eaten in Italy and Greece when food was scarce
Each tiny bell is an individual flower
Native to the Mediterranean region and western Asia, muscari has been cultivated since at least the 16th century. The small bulbs were sometimes eaten in lean times. Dutch breeders developed many varieties, and today muscari is beloved for naturalizing in lawns and creating rivers of blue in spring gardens.
Iris germanica